Dinner tonight

One of our favorite ways to use up Turkey Leftovers…Turkey Quesadillas with Cranberry Salsa.
I am giving the recipe for Cranberry Salsa because you should all (4 of you who read this) try it.

1 cup of cranberry sauce
1/4 cup of chopped fresh cilantro
2 Tablespoon green onions
1 Tablespoon fresh lime juice
1/2 teaspoon ground cumin
1 Anjou Pear, cored and finely diced

1 jalapeno, seeded and minced-We skip this at this stage of the game because the kids won’t eat spicy food.

The quesadillas are turkey, green onions, jack cheese…Serve with salsa and fat free sour cream.

Our salsa is chilling in the fridge. Watching the Pats, drinking a #9 and looking forward to a yummy dinner. Perfect end to Thanksgiving Break.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s